From the Event Organizer:
Sample the flavors of Rhodes on this half-day tour that combines a vineyard and distillery tour with a cooking class and a 10-course lunch. Tour the vineyard and distillery to see how wine, souma and tsipouro are made. Enjoy a tasting of the wines made onsite before learning to make local dishes in a cooking class. Afterward, enjoy a 10-course lunch with unlimited wine.
Wine tasting, vineyard, and distillery tour plus cooking lesson.
Enjoy wine tasting with a certified sommelier guide.
Learn to make local dishes and savor a 10-course lunch with wine.
Includes round-trip transfers by air-conditioned vehicle.
The event takes place daily.
Affiliate links may be included in this post. Using these links may earn us a small commission at no additional cost to you. You can read our full affiliate disclosure here.
Thank you for supporting the Wander Women Project.